Artisan Baker Sliced White Sesame Seed Loaf

Artisan Baker Sliced White Sesame Seed Loaf — a soft white sandwich loaf with a sesame seed crust, providing the familiar everyday white crumb with the aromatic, nutty character of a sesame topping.

Ingredients

Wheat flour (type 550), water, sesame seeds (topping, 3%), yeast, sea salt, sunflower oil. Contains gluten, sesame.

Serving & Storage

Excellent for toast, open sandwiches, and table bread. The sesame topping adds a slightly nutty, aromatic note to the crust. Store in the bag at room temperature for 2–3 days. Freeze sliced for up to 2 months.